Disaster and quinoa.
Yes, they go along well.
I discovered 12-24 hours of intermittent rain are more than enough to germinate mature quinoa seeds directly on the plant. Actually problems rose on one plant so far, but I have reason to believe it will get worse.
I understand it never rains in Bolivia's harvesting season, otherwise their quinoa crops would be gone withing half a day.
It really seems, like if I needed further confirmations, that quinoa will never do well out of its native climate.
The sad thing is I can't afford to entrust my life on weather forecasts or harvest a whole plot of quinoa right before it rains. I think the seeds I saved are the seeds I'll resow next year and the long season strains may go to hell if they won't survive this moist period.
Dear quinoa, I find your lack of seed dormancy disturbing.
Why this sudden turn of events?
Mostly because I now possess two very important pieces of information:
a) I've found chenopodium album's seed aminoacid composition
b) I've managed to find chenopodium pallidicaule seeds and a somewhat detailed description of its behaviour.
given these, I think I could probably discard quinoa. More to follow.
Shiroakaza, the japanese name of Chenopodium Album: among the most adaptable and resilient plants, it helped sustain mankind for thousands of years. This blog is the account of my findings and research on the subject of sustainable living: how to grow my own food in a temperate/continental climate and make my own energy with the least possible effort, practically starting from zero not being a farmer myself. You might call it a survival garden, I don't. This has to be a permanent success story.
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